We came across this unique pepper corn in Madagascar. It is different from any other pepper we have tasted and we discovered it combines beautifully with dark chocolate to make a new taste sensation.
Cocoa mass, Cane sugar (18%), Cocoa butter, Pink pepper, Soy lecithin.
Minimum cocoa solids: 80%.
Suitable for vegans.
*May contain traces of peanuts, coconut and other tree nuts, soy, dairy and wheat due to shared equipment.
Nutritional Values (100 g)
Energy: (kcal 572, kj 2392)
Fat: (45.9) of which saturates (28.1)
Carbs: (30.6) of which sugars (18.2)